Ingredients

• 1             pkt ginger nut cookies
• 2             cup whipping cream
• 1/2          cup chopped almonds, pistachio,
• 1/4          cup cherries

Decoration

Nuts, cherries, chocolates or fresh berries.

Instructions

1. Whip the cream until thick, take half the cream and add the nuts and cherries. Cover the other half and leave it in the fridge.
2. Spread cream over each cookie and sandwich into a log.
3. Wrap this in saran wrap and leave for 6 hours or overnight in the fridge.
4. Spread rest of the cream to cover the log and decorate with cherries and nuts/chocolate.